
Miso Ramen
Pork and chicken both | stir-fry vegetables (cabbage, bean sprouts, carrots, onion) | corn | boiled egg | 2-3 slices of pork (Chashu)

Spicy Miso
Pork and chicken broth | garlic oil and spicy oil | crushed onion and spicy pepper | stir-fry vegetables (cabbage, bean sprouts, carrots, onion) | corn | boiled egg | green onion | noodles | 2-3 slices of pork (Chashu)

Spicy Tonkotsu
Pork broth | bean sprouts | green onions | mushrooms | boiled egg | noodles | 2-3 slices of pork meat (Chashu) | spicy paste for a little kick

Tonkotsu
Pork broth | bean sprouts | green onions | mushrooms | boiled egg | noodles | 2-3 slices of pork meat (Chashu)

Black Tonkotsu
Pork broth | bean sprouts | green onions | mushrooms | boiled egg | noodles | garlic oil | 2-3 slices of pork meat (Chashu)

Chicken Shoyu
Chicken broth | bean sprouts | boiled egg | noodles | green onions | Chicken

Vegetable
Vegetable broth | garlic oil | corn | bean sprouts | green onion | red onion | purple onion | mushroom | tofu | red radish | baby arugula (Option: add fried chicken on the side)